MENU FOR TUESDAY, AUGUST 18th - FRIDAY, AUGUST 21st

 MENU FOR TUESDAY, AUGUST 18th - FRIDAY, AUGUST 21st:


DINNER FOR 2 OR 4 WITH CHOICE OF:

PASTA:  Spaghetti, Tagliatelle, Maccheroni Rigati, Casarecce
SAUCE:  Marinara, Bolognese, Cacio e Pepe
SALAD:  Caesar, Arugula w/ Lemon Pepper Vinaigrette
EXTRAS: Olive Medley, Roasted Garlic, Giardiniera
All dinners include ciabatta bread from Scratch Baking.

ADD-ONS: Grilled Summer Vegetables - 2 portions for $4.10

To order, stop by or call the store at 203-693-1545 during our normal business hours (4 - 7pm).

Or order online at: https://bayviewkitchenandcatering.square.site/

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