MENU FOR TUESDAY, NOVEMBER 3rd - FRIDAY, NOVEMBER 6th

MENU FOR TUESDAY, NOVEMBER 3rd - FRIDAY, NOVEMBER 6th

DINNER FOR 2 OR 4 WITH CHOICE OF:

PASTA:  Spaghetti, Tagliatelle, Maccheroni Rigati, Casarecce, Pappardelle, Gnocchetti Sardi
SAUCE:  Marinara, Marsala Cream w/ Mushrooms
SALAD:  Caesar, Arugula w/ Lemon Pepper Vinaigrette
EXTRA: Olive Medley, Roasted Garlic, Giardiniera
All dinners include fresh ciabatta bread from Scratch Baking.

ADD-ON: Sauteed Chicken Breasts - 2 portions for $6.16

To order ahead for easy pick-up, call 203-693-1545 during our normal business hours (4 - 7pm).  We are still offering curb-side pick-up for those who would like it.  Or, you can come inside the store, grab and go!

PLEASE NOTE: WE ARE NO LONGER OFFERING ONLINE ORDERING.

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