MENU FOR TUESDAY, DECEMBER 15th - FRIDAY, DECEMBER18th
PASTA AND SAUCE OR QUICHE DINNER FOR 2 OR 4 WITH CHOICE OF:
SAUCE: Marinara, Amatriciana, Gorgonzola Butter
OR
QUICHE: Butternut Squash, Arugula, and Bacon
PLUS:
SALAD: Caesar, Arugula w/ Lemon Pepper Vinaigrette, Mixed Greens w/ Balsamic Vinaigrette
EXTRA: Olive Medley, Roasted Garlic, Giardiniera, Lupini Beans
All dinners include fresh ciabatta bread from Scratch Baking.
ADD-ON: Panko-Crusted Chicken Cutlets - 2-3 portions for $6.16
To order ahead for easy pick-up, call 203-693-1545 during our normal business hours (4 - 7pm). Curbside pick-up is also available!
PLEASE NOTE: WE ARE NO LONGER OFFERING ONLINE ORDERING.
PLEASE NOTE: WE ARE NO LONGER OFFERING ONLINE ORDERING.
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